RAMON BILBAO Organic

A Rioja made with a careful selection of the best vines from our organic vineyards, which combines the elegance of Tempranillo with the freshness of Garnacha.

VARIETY
80% Tempranillo and 20% Grenache

ELABORATION
When the grapes arrive at the winery, the bunches are destemmed. Alcoholic fermentation takes place in stainless steel tanks at a controlled temperature. Once the malolactic fermentation is finished, the wine is transferred to American barrels where it remains for 8 months.

TASTING notes
Ramón Bilbao Organic is ruby ​​red in color, with medium intensity, clean and bright. Notes of red fruit (strawberries, cherries), with balsamic touches (rosemary) and spices (black pepper and vanilla) from its time in the barrel (cedar, cocoa and coconut). A wine with very measured acidity, medium structure and very balanced.

SERVICE AND PAIRING
Consumption temperature between 14ºC and 16ºC. Perfect to accompany pasta dishes, cured cheeses, grilled fish or white meats.